Calculate tip amount and split the bill among friends
A Tip Calculator helps you quickly compute tips, split restaurant checks, and manage group dinners without head-scratching calculations.
Tip = bill amount x tip percentage / 100. On a $100 bill, a 15% tip is $15, so the total is $115. Enter the bill, choose a percentage, and the calculator shows the tip and the total with tip.
Customs differ by country. In the United States 15% to 20% is common for table service, while in many other places tipping is smaller or optional. Some restaurants add a service charge already. The tool offers 10, 15, 18, 20 and 25 percent buttons, plus a custom field.
Add the tip to the bill, then divide by the number of people. For a $100 bill with a 15% tip split 2 ways, each person pays $115 / 2 = $57.50. Set the number of people and the tool shows each share and each personal tip.
Both are common, and neither is wrong. Tipping on the pre-tax subtotal gives a smaller tip. This calculator applies the percentage to whatever bill amount you enter, so enter the subtotal or the total, depending on which you prefer.
For 10%, move the decimal point one place left. For 20%, double that. For 15%, take 10% and add half of it. On $64, 10% is $6.40, 20% is $12.80, and 15% is $6.40 + $3.20 = $9.60.
The arithmetic works for any currency, since a percentage is the same everywhere. However, the tool labels and formats amounts in US dollars. Just enter the number from your own bill and read the result as your local currency.
A tip of 15% to 20% is considered standard in most casual and fine-dining restaurants across North America and Europe.
No. Toolskyt operates under a zero-server policy. All calculations, data formatting, and file exports are executed locally on your machine.
No, this tool is 100% free. There are no limits, sign-ups, subscriptions, or hidden charges required.
A reducing interest rate means interest is charged only on the remaining outstanding principal balance at the end of each period, rather than the initial loan amount.